mmm…seafood
if you’re ever in Santa Barbara, and are in the mood for some really good fish, go to the Maritime Grill(I think that’s the name) it’s right next to the maritime museum there.
The fish was cooked to perfection, easy enough to separate with the fork but firm enough not to fall apart when poked. It was really really tasty. It’s kinda spendy though, but the meal is well worth it.
That’s right…we went to a spendy restaurant…just for the halibut.